Blogs, Webinars, and Webpages

Full Cita​tion


  • Mundia, M. 2022. Ethiopian lab scientists meet to compare notes on use of Near Infrared Reflectance Spectroscopy (NIRS) to estimate livestock feed quality. Blog. Nairobi, Kenya: ILRI

 https://hdl.handle.net/10568/119722


  • Mundia, M. 2022. Ethiopian lab scientists meet to compare notes on use of Near Infrared Reflectance Spectroscopy (NIRS) to estimate livestock feed quality. Blog. Nairobi, Kenya: ILRI

 https://hdl.handle.net/10568/119722


  • Alonso, S. and Amenu, K. April 2018. Blog post. Adding value: Supporting pastoralist women’s traditional dairy processing in Ethiopia.

 http://a4nh.cgiar.org/2018/04/23/adding-value-supporting-pastoralist-womens-traditional-dairy-processing-in-ethiopia/


  • Minten, B., Tesfaye, A. and Habte, Y. May 2020. Blog post. COVID-19 is shifting consumption and disrupting dairy value chains in Ethiopia. International Food Policy Research Institute (IFPRI), Addis Ababa, Ethiopia. 

https://www.ifpri.org/blog/covid-19-shifting-consumption-and-disrupting-dairy-value-chains-ethiopia


  • Havelaar, A.H. and McKune, S.L. July 9, 2020. Webinar. Livestock, Campylobacter and child nutrition: Findings from the formative research of the CAGED study in rural Ethiopia. Feed the Future Innovation Lab for Livestock Systems, University of Florida, Gainesville, FL, USA.

  • Havelaar, A.H. May 7, 2020. Webinar. Attribution of foodborne disease burden in Ethiopia to raw milk and raw beef using structured expert judgment.  TARTARE project, The Ohio State University.

  • IFPRI. June 24, 2020. Webinar. Improving evidence for better policy making in Ethiopia's livestock sector. International Food Policy Research Institute (IFPRI), Addis Ababa, Ethiopia.

 https://youtu.be/Ebzfs26CI6o


  • Improving the evidence and policies for better performing livestock systems
  • The effect of passive surveillance training on animal health parameters, northern Ethiopia

  • Linking cattle nutrition to human nutrition: A value chain approach to improving the production, handling, and consumption of ASF

  • Improving handling practices and microbiological safety of milk and milk products in Borana pastoral communities

  • Mycotoxin prevalence and mitigation measures in Ethiopia
  • Application of integrated decision support systems to improve livestock systems in Ethiopia: Research and capacity development.

https://livestocklab.ifas.ufl.edu/projects/enhance-srinivasan/


  • Modeling livestock system dynamics and economy wide policy impacts in Ethiopia.

https://livestocklab.ifas.ufl.edu/projects/enhance-thurlow/


  • Feed-to-Farm investigation of mycotoxin contamination of feed and milk in Ethiopia.

https://livestocklab.ifas.ufl.edu/projects/enhance-zereyesus/


  • Vandercasteelen, J., Minten, B., and Tamru, S. September 2019. Cities, value chains, and dairy production in Ethiopia. Ethiopia Strategy Support Program (ESSP), Working Paper 137. International Food Policy Research Institute (IFPRI); Washington, DC and Addis Ababa, Ethiopia.

 https://www.ifpri.org/publication/cities-value-chains-and-dairy-production-ethiopia


  • Ahmed, G., Minten, B., and Worku, I. January 20, 2018. Working paper. Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants. Addis Ababa, Ethiopia.

 http://essp.ifpri.info/2018/01/23/consumption-of-animal-source-foods-in-ethiopia-patterns-changes-and-determinants/


  • Minten, B., Bachewe, F., Tadesse, F., and Taffesse, A. S. August 2018. Working paper. The evolving livestock sector in Ethiopia: Growth by heads, not by productivity. Addis Ababa, Ethiopia.

 http://essp.ifpri.info/2018/08/09/the-evolving-livestock-sector-in-ethiopia-growth-by-heads-not-by-productivity/


  • Bachewe, F. N., and Minten, B. August 2019. The rising costs of nutritious foods: The case of Ethiopia. ESSP Working Paper 134. International Food Policy Research Institute (IFPRI) and Federal Democratic Republic of Ethiopia Policy Studies Institute. Washington, DC and Addis Ababa, Ethiopia.

http://www.ifpri.org/publication/rising-costs-nutritious-foods-case-ethiopia


  • Minten, B., Habte, Y., Tamru, S. and Tesfaye, A. 2018. Transforming agri-food systems in Ethiopia: Evidence from the dairy sector. ESSP Working Paper 129. Ethiopian Development Research Institute (EDRI), Addis Ababa, and . International Food Policy Research Institute (IFPRI) Washington, DC and Addis Ababa, Ethiopia.

  http://www.ifpri.org/publication/transforming-agri-food-systems-ethiopia-evidence-dairy-sector   


  • Minten, B., Tamru, S. and Reardon, T. 2019. Post-harvest losses in rural-urban value chains: Evidence from Ethiopia. ESSP Working Paper 135. Federal Democratic Republic of Ethiopia Policy Studies Institute, Addis Ababa, Ethiopia, and International Food Policy Research Institute (IFPRI); Washington, DC and Addis Ababa, Ethiopia. 

https://doi.org/10.2499/p15738coll2.133411


  • D’Haene, E., Vandevelde, S., and Minten, B. April 2020. Fasting, food, and farming: Evidence from Ethiopian producers on the link of food taboos with dairy development. ESSP Working Paper 141. International Food Policy Research Institute (IFPRI), Washington, DC and Addis Ababa, Ethiopia, and Federal Democratic Republic of Ethiopia Policy Studies Institute.

 https://doi.org/10.2499/p15738coll2.133709


  • Vandercasteelen, J., Minten, B. and Tamru, S. October 2019. Working paper. Cities, value chains, and dairy production in Ethiopia. Ethiopia Strategy Support Program (ESSP), Working Paper 137. International Food Policy Research Institute (IFPRI).

 https://essp.ifpri.info/2019/10/14/cities-value-chains-and-dairy-production-in-ethiopia


  • Minten, B., Habte, Y., Baye, K. and Beyene, S.T. 2020. Working paper. Food safety, modernization, and food prices: Evidence from milk in Ethiopia.

 https://livestocklab.ifas.ufl.edu/media/livestocklabifasufledu/pdf-/p15738coll2_133795.pdf